Green lentil flour

Give your dishes a touch of originality with this fine, naturally flavoured, nutrient-rich flour. 

Its delicate colour and subtle flavour enhance both sweet and savoury recipes: blinis, shortbread, tuiles, crêpes, financiers, cakes... 

Used on its own or mixed with other flours, it's the ideal base for delicious, balanced creations.

Nutritional benefits 

• Rich in protein (27.8 g / 100 g)
• Source of fibre (9.7 g / 100 g)
• Low in sugar and salt
• Suitable for vegetarian and gluten-free diets

Our packaging 

• 500g